March’s Gin of The Month is…..
Edingburgh Rhubarb and Ginger Gin
Located in the heart of the capital of Scotland, Edinburgh Gin has been brewed since 2010. The inspiration came from the history that Scotland has with Gin- making. Every bottle that is produced comes from the same distillery. Edinburgh Gin is most famous for offering their customers gins that are dynamic and offer a range for every occasion.
When drinking this gin you are instantly hit with the taste that makes you reminisce about the rhubarb and custard sweets that you use to buy when you were younger, the minute you drink this gin, it instantly transports you back into that moment. The eye-catching pink colour of the gin reminds you of the colour of rhubarb which this gin contains.
The best way to serve this gin is with Ginger ale. This is as the ginger ale blends with the gin to enhance the taste of the ginger, if you are a big fan of ginger then this would be the best option for you. However, this can make the drink very strong with ginger, if you do not like ginger that much then this gin is perfect with lemonade as this also blends well with the gin
The Gin Drinker 